Gatomeznwt

Chantilly cream is literally just whipped cream that has been sweetened and vanilla extract added The name Chantilly actually comes from the place it was supposedly invented, Château de Chantilly in France I prefer the taste of the Chantilly cream made with mascarpone cheese and cream cheeseHow to Make Cream Chantilly Frosting Whip the heavy cream at high speed until soft peaks form (1 minute) Add 1/3 cup powdered sugar and 1 tsp vanilla and continue whipping at high speed until stiff peaks form and the frosting is smooth (about 1 1 1/2 minutes) Don't overbeat the frosting or it will turn butteryChantilly Cream (Creme Chantilly) This is the classic, simple, sweetened whipped cream I think it's the first thing I ever learned how to make as a kid It's delicious with almost any dessert which calls for cream, as a filler for cakes, and mixed with fresh fruit for an easy dessert Recipe can be doubled, tripled, quadrupled just however much you need keep the proportions of sugar a